With new shower curtain installed, this morning I resumed my regular morning routine and showered before shaving, then using MR GLO at the sink. The lather was Nancy Boy Signature shaving cream, using the Wee Scot, and the razor was the wonderful Baili BR171, a $6 marvel. Three passes to perfection, and a splash of Alt-Innsbruck to top it off.
Canadians have more varieties of bacon: not only back bacon (“Canadian bacon” as it’s called in the US) and belly bacon (“bacon” as it’s called in the US), but also side bacon, which I cooked this morning: meat-to-fat ratio higher than belly bacon, and nicely chewy.
Filed under: Food, Shaving
